Halo Top vs.
Regular Ice Cream

Learn how we stack up against
the other major ice cream brands

Halo Top vs. Haagan-Dazs by the numbers
Halo Top vs. Ben & Jerry's by the numbers
Halo Top vs. Dreyer's Slow Churned by the numbers
INFORMATION RETRIEVED AS OF JANUARY 2019

So where’s the sugar?

In short, we use organic stevia and erythritol in addition to organic cane sugar to make Halo Top delightfully sweet without all the calories of regular ice cream. Stevia is a plant native to Paraguay that’s been used to sweeten foods and beverages for more than 200 years. And, because it’s so tasty, we use it as a sugar replacement. Erythritol, which though it has a rather scientific-sounding name, is actually another sweetener found in fruits like pears and grapes. Though it’s technically a sugar alcohol, it's unlike the others because erythritol doesn’t affect blood glucose or cause bloating.

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