Ingredients

2 pints Halo Top Ice Cream
1/3 cup Milk of Choice
2 tablespoons Natural Sprinkles
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Pistachio-Lemon Popsicle

Yield: 2 popsicles

1 cup Halo Top Pistachio Ice Cream

1 cup Halo Top Lemon Cake Ice Cream

2 tablespoons milk of choice

2 teaspoons natural sprinkles

 

Strawberry-Cherry Popsicles

Yield: 2 popsicles

1 cup Halo Top Strawberry Ice Cream

1 cup Halo Top Black Cherry Ice Cream

2 tablespoons milk of choice

2 teaspoons natural sprinkles

 

Birthday Cake Popsicles

Yield: 2 popsicles

1 cup Halo Top Strawberry Ice Cream

1 cup Halo Top Birthday Cake Ice Cream

2 tablespoons milk of choice

2 teaspoons natural sprinkles

Directions

Step 1

To soften Halo top, set 3 of your desired flavors out on the counter for 15 minutes.

Step 2

In an easy pour measuring cup, place 1 cup of desired flavor of choice, 1 tablespoon of milk and 1 teaspoon of sprinkles. Mix together thoroughly until smooth, easy to pour consistency is achieved. If too thick, add a splash more of milk.

Step 3

In the bottom of two popsicle molds, evenly distribute the first layer. This should be about half of a standard popsicle mold.

Step 4

Repeat for each bottom layer of the remaining 4 molds, rinsing out the easy pour measuring cup in between.

Step 5

Place bottom layer immediately into the freezer, allow to set for 20 minutes. At this time, remove remaining 3 Halo Top Flavors from the freezer to soften.

Step 6

Repeat steps 2 and 3 above to form the top layer.

Step 7

Once molds are filled to capacity, immediately place tops and sticks into each popsicle.

Step 8

Freeze for a minimum of 8 hours for best consistency.

*Note: We recommend purchasing an extra flavor if you’re like us and continually lick the bowl during preparation to ensure you have enough to fill the popsicle molds to capacity!

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